A soothing, non-caffeinated herbal tea to help with digestion and strength.
 
All teas are packed into 20 biodegradable pyramid tea bags made from corn starch, which can be composted in your local facility.
 
All tubes are made of recyclable cardboard with an inner lining to preserve the tea and packed by women in Tanzania.
 
Brewing Instructions:
Hot Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in 90-degree water. Brew for 3-4 minutes.Add a slice or two of lemon for a fresh twist.
Cold Brew Tea: Steep 1 pyramid tea bag in a tea pot of 0.5 litres in room temperature water. Brew in normal temperature or fridge for 6-8 hours. Add freshly squeezed lemon juice or honey for a refreshing boost.
 
• Made in Tanzania, United Republic of
• Ingredients: Lemongrass leaves and moringa leaves